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Food Biotechnology - Abbreviation for guanine.
UN Food and Agriculture Organization - Cite This Source - This Definition - Browse Related Terms: A, Ab, Ag, C, cM, ddNTP, ITS, IVM, monocot, PG, phage, PHB, SC, sperm, T, tk, u
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Food Biotechnology - A mature reproductive cell which is capable of fusing with a cell of similar origin but of opposite sex to form a zygote from which a new organism can develop. Gametes normally have a haploid chromosome content. In animals, a gamete is a sperm or egg; in plants, it is pollen, spermatic nucleus, or ovum.
UN Food and Agriculture Organization - Cite This Source - This Definition - A haploid sex cell, egg or sperm, that contains a single copy of each chromosome.
Susan Allender-Hagedorn and Charles Hagedorn - Cite This Source - This Definition - Browse Related Terms: amphimixis, gametogenesis, isogamy, life cycle, maturation, Meiosis, meiotic product, zygospore
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Food Biotechnology - Storage of ova, sperm or fertilized embryos outside their original source. Almost invariably this means cryopreservation.
UN Food and Agriculture Organization - Cite This Source - This Definition - Browse Related Terms: amnion, apomixis, conversion, dissecting microscope, embryo, embryo cloning, embryo splitting, embryo storage, embryo technology, embryogenesis, indirect embryogenesis, monocotyledon, nucellar embryo, parthenogenesis, polyembryony, pro-embryo, sexed embryos, somatic embryo, vivipary
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Food Biotechnology - A missing section on one of the strands of double-stranded DNA. The DNA will therefore have a single-stranded region.
UN Food and Agriculture Organization - Cite This Source - This Definition - Browse Related Terms: antiparallel orientation, chromatin fibre, DNA helicase, Double helix, double-stranded complementary DNA, Double-stranded complementary DNA (dscDNA), double-stranded DNA, dscDNA, dsDNA, Duplex DNA, exonuclease III, gapped DNA, helix, homoduplex DNA, Provirus, supercoil
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Food Biotechnology - A double-stranded DNA molecule with one or more internal single-stranded regions.
UN Food and Agriculture Organization - Cite This Source - This Definition - Browse Related Terms: antiparallel orientation, chromatin fibre, DNA helicase, Double helix, double-stranded complementary DNA, Double-stranded complementary DNA (dscDNA), double-stranded DNA, dscDNA, dsDNA, Duplex DNA, exonuclease III, gap, helix, homoduplex DNA, Provirus, supercoil
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Food Biotechnology - The rate at which gases are transferred from gas into solution, an important parameter in fermentation systems because it controls the rate at which the organism can metabolize. Efficient gas transfer can be achieved in several ways, including the use of small bubbles, from which gas dissolves faster than from larger ones, due to their larger surface area per unit of volume; or spreading the liquid out, for example in a thin sheet, or in a thin permeable tube, as in hollow fibre bioreactor.
UN Food and Agriculture Organization - Cite This Source - This Definition - Browse Related Terms: filter bioreactor, high efficiency particulate air filter, hollow fibre, impeller, membrane bioreactor, mesh bioreactor, photo-bioreactor, pre-filter, sparger, tank bioreactor
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Food Biotechnology - The 5'-terminal methylated guanine nucleoside that is present on many eukaryotic mRNA s. It is joined to the mRNA, via a 5'?5' phosphodiester bond, after transcription. See: cap site.
UN Food and Agriculture Organization - Cite This Source - This Definition - Browse Related Terms: Alternative mRNA splicing, cap site, cell-free transcription, in vitro transcription, pre-mRNA, primary transcript, reverse transcription, transcript, Transcription