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All > Science > Biotechnology and Genetics > Food Biotechnology
A phytohormone implicated in the control of many plant responses to abiotic stress, such as extent of stomatal opening under water deficit (i.e. drought) conditions.
abscisic acid. (n.d.). Glossary of Biotechnology for Food and Agriculture. Retrieved December 3, 2022, from website: http://www.expertglossary.com/definition/abscisic-acid.
abscisic acid. www.fao.org. Glossary of Biotechnology for Food and Agriculture. UN Food and Agriculture Organization. http://www.expertglossary.com/definition/abscisic-acid (accessed: December 3, 2022).
"abscisic acid." Glossary of Biotechnology for Food and Agriculture. UN Food and Agriculture Organization. 3 December. 2022 http://www.expertglossary.com/definition/abscisic-acid.
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