All > Science > Biotechnology and Genetics > Food Biotechnology

All > Science > Biotechnology and Genetics > Food Biotechnology

All > Science > Biotechnology and Genetics > Food Biotechnology

All > Science > Biotechnology and Genetics > Food Biotechnology

All > Science > Biotechnology and Genetics > Food Biotechnology

All > Science > Biotechnology and Genetics > Food Biotechnology

All > Science > Biotechnology and Genetics > Food Biotechnology

All > Science > Biotechnology and Genetics > Food Biotechnology

All > Science > Biotechnology and Genetics > Food Biotechnology

  • A plant growing where it is not wanted. Generally used to describe plants which colonize readily, and can compete for resources with a planted crop.

    UN Food and Agriculture Organization - Cite This Source - This Definition
  • An undesirable plant.

    Susan Allender-Hagedorn and Charles Hagedorn - Cite This Source - This Definition

Also listed in:

All > Science > Biotechnology and Genetics > Food Biotechnology

All > Science > Biotechnology and Genetics > Food Biotechnology

Also listed in:

All > Science > Biotechnology and Genetics > Food Biotechnology

All > Science > Biotechnology and Genetics > Food Biotechnology

All > Science > Biotechnology and Genetics > Food Biotechnology

Also listed in:

All > Science > Biotechnology and Genetics > Food Biotechnology

All > Science > Biotechnology and Genetics > Food Biotechnology

Also listed in:

All > Science > Biotechnology and Genetics > Food Biotechnology

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