lipid
Cancer
Fat.
Science› Biotechnology and Genetics
Food Biotechnology
Any of a group of fats or fat-like compounds insoluble in water and soluble in fat solvents.
Science› Biotechnology and Genetics
Stem Cell
Any one of a group of fats or fatlike substances characterized by their insolubility in water and solubility in fat solvents such as alcohol, ether, and chloroform.