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dehydrogenation

2 topics · 2 sources

Science› Biotechnology and Genetics

Food Biotechnology

A chemical reaction in which hydrogen is removed from a compound.

UN Food and Agriculture Organization — Glossary of Biotechnology for Food and Agriculture

Science› Energy› Renewable Energy

Biomass

The removal of hydrogen from a chemical compound.

National Renewable Energy Laboratory (NREL) — Glossary of Biomass Terms retrieved 2014-06-15