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Polynucleotide

1 topic · 2 sources

Science› Biotechnology and Genetics

Food Biotechnology

A DNA polymer composed of multiple nucleotides. (See Nucleotide.)

Susan Allender-Hagedorn and Charles Hagedorn — An Agricultural and Environmental Biotechnology Annotated Dictionary

A linear polymer composed of covalently linked nucleotides . Each link is formed by a single phosphodiester bond . The term is used to describe DNA and RNA.

UN Food and Agriculture Organization — Glossary of Biotechnology for Food and Agriculture