polyunsaturates
Science› Biotechnology and Genetics
Food Biotechnology
Oils in which some of the carbon-carbon bonds are not fully hydrogenated - i.e. of the form -CH=CH-, rather than -CH2-CH2-.
Science› Biotechnology and Genetics
Oils in which some of the carbon-carbon bonds are not fully hydrogenated - i.e. of the form -CH=CH-, rather than -CH2-CH2-.