amplified fragment length polymorphism

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Science› Biotechnology and Genetics

Food Biotechnology

(Abbreviation: AFLP). A type of DNA marker, generated by the PCR amplification of restriction endonuclease treated DNA. A small proportion of all restriction fragments is amplified in any one reaction, so that AFLP profiles can be analysed by gel electrophoresis. This has the important characteristic that many markers can be generated with relatively little effort.

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